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Old 12-09-2008, 08:57 PM   #1
Black Yaris
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Home Brewers

I know there was a thread about home brewers pre-hack

I recently started my first brew of Heffeweiß

I just wanted to start up a thread about home brews to see what other Yarisworlders have to say!
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Old 12-10-2008, 02:15 AM   #2
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I have a batch of apfelwine in one of my 5 gal carboys, an imperial stout in my primary (will be racked into a secondary saturday) and I'll be brewing a pale ale this saturday after I get the stout out of my primary

everything thus far has been extract brewing only, but I plan on making the jump into all grain brewing after the holidays

my new years resolution will be to not buy any commercial brews for consumption at home
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Old 12-10-2008, 02:34 AM   #3
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I'm just about to start my third batch, which will be a hazelnut stout. My IPA turned out sweeter and less hoppy than I had anticipated. It is good nonetheless. A bit overcarbonated, though. My first batch was an Altbier, which was a bit undercarbonated.
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Old 12-10-2008, 07:50 AM   #4
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Originally Posted by 50MPGDream View Post
I have a batch of apfelwine in one of my 5 gal carboys, an imperial stout in my primary (will be racked into a secondary saturday) and I'll be brewing a pale ale this saturday after I get the stout out of my primary

everything thus far has been extract brewing only, but I plan on making the jump into all grain brewing after the holidays

my new years resolution will be to not buy any commercial brews for consumption at home
I am on Homebrewtalk.com and everyone on there loves the Apfelwein, so I think I am going to try that for my second batch of brew
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Old 12-10-2008, 01:39 PM   #5
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I'm just about to start my third batch, which will be a hazelnut stout. My IPA turned out sweeter and less hoppy than I had anticipated. It is good nonetheless. A bit overcarbonated, though. My first batch was an Altbier, which was a bit undercarbonated.
sounds as though you didn't let it age long enough before you bottled the IPA, did you use a secondary fermentor? take any SG readings? did you do a full 5 gal boil? if not then that might the cause for it to not be as hoppy as you had planned.

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I am on Homebrewtalk.com and everyone on there loves the Apfelwein, so I think I am going to try that for my second batch of brew
same here, apple juice was on sale, $15 for 5 gallons, so I figured I might as well try it, I used a different type of yeast than edwort recommends, but I think it will be pretty similar (I used a champagne yeast instead of red wine)
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Old 12-10-2008, 02:03 PM   #6
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My step dad used to homebrew. I'll check and see what he's done.
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Old 12-10-2008, 07:36 PM   #7
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same here, apple juice was on sale, $15 for 5 gallons, so I figured I might as well try it, I used a different type of yeast than edwort recommends, but I think it will be pretty similar (I used a champagne yeast instead of red wine)
I saw a few others that modified the type of yeast and it looked like champagne yeast worked the best for most
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Old 12-11-2008, 02:01 AM   #8
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I saw a few others that modified the type of yeast and it looked like champagne yeast worked the best for most
I've made some apple wine before with a champagne yeast and it turned out alright, my only fear is that it won't bottle carbonate the way I want it to, but only time will tell, I figure the entire batch cost around $20 so even if it isn't great I'll just chalk it up to learning more about yeast
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Old 12-12-2008, 07:49 AM   #9
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My first batch of Heffeweiß only has a few more days in the carboy.... then to bottles with some priming sugar
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Old 12-17-2008, 02:30 AM   #10
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phew, I just went to take a SG reading on my pale ale I pitched a vial of white labs yeast into 3 days ago (no signs of fermentation as of 10 hours ago), and thankfully I didn't have to take a reading, I took my blanket off the carboy and bam! there was an inch of healthy looking krausen minding its own business :)
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Old 12-21-2008, 04:04 PM   #11
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My brew that I just bottled, with the Brewery logo I came up with

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Old 01-07-2009, 12:34 AM   #12
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just bottled 5 gallons of cider, 5 gallons of a pale ale and racked an oatmeal stout into a secondary... time for a homebrew
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Old 01-07-2009, 03:05 AM   #13
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This is MY homebrew.

http://en.wikipedia.org/wiki/Homebrew_(video_games)
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